Ma Baker and Chef

Manteca de Cacao (Cocoa Butter)

$12.75
Peso
$12.75

COCOA BUTTER

DESCRIPTION

Ma Baker and Chef's cocoa butter can be used to give body and fluidity to the kitchen in general, it is ideal to obtain a greater aroma in chocolates and toppings.

HOW TO USE

  • Available in 0.53 oz (18 g), 17.54 oz  (500 g),  35.27 oz (1kg) presentation
  • Kosher Certified
  • Shelf Life: 1 year.Available in presentation of 0.53 oz (18 g), 17.54 oz (500 g), 35.27 oz (1kg)
  • Kosher certificate
  • Shelf life 1 year
  • To use it, you must melt it in a boiler or in the microwave. Whatever is easiest for you! Heat the bottle for 10 seconds, shake it, and continue heating for another 10 seconds. Continue until the required amount of cocoa butter has melted. Be careful not to overheat the cocoa butter. Overheating could change the texture, making it impossible
    to reach expected results or making the cocoa butter unusable.

STORAGE

Store in a dry, cool place, away from direct sunlight.