{"product_id":"liquid-caramel-for-flan","title":"Ma Baker Liquid Caramel","description":"\u003cp\u003e\u003cstrong\u003eLIQUID CARAMEL\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMa Baker and Chef's liquid caramel can be used for icing on desserts, you can also put it as a base in flan and give desserts a vanilla flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cb\u003eDESCRIPTION\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e• Available in presentation of 3.38 fl oz and 33.81 fl oz\u003cbr data-mce-fragment=\"1\"\u003e• 100% liquid, doesn't solidify\u003cbr data-mce-fragment=\"1\"\u003e• Ready to apply on your creations\u003cbr data-mce-fragment=\"1\"\u003e• KMD Kosher Certificate\u003c\/p\u003e\n\u003cp\u003e• Shelf life: 2 years\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHOW TO USE\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe aplication is very simple, you have to pour the liquid caramel in the dessert that you want to give it that flavor and that's it if. Were a flan, first your have to put the liquid caramel on the dish and then put the flan on top.\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cspan style=\"vertical-align: inherit;\" data-mce-style=\"vertical-align: inherit;\"\u003eSTORAGE\u003c\/span\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"vertical-align: inherit;\" data-mce-style=\"vertical-align: inherit;\"\u003eStore in a dry, cool place, away from direct sunlight.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Ma Baker and Chef","offers":[{"title":"33.81 fl oz (1000 ml)","offer_id":51377759617271,"sku":"PA1069-1000","price":7.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/6353\/1511\/files\/liquid-caramel-for-flan-main-01.jpg?v=1793062976","url":"https:\/\/www.mbkgroup-usa.com\/products\/liquid-caramel-for-flan","provider":"Ma Baker and Chef USA","version":"1.0","type":"link"}